Thursday, September 24, 2009

August's Pie: Grapefruit!

Grapefruit Pie:

1 pie shell

1 can sweetened condensed milk
1/2 C grapefruit juice
4 egg yolks
1 or 2 drops red food coloring

Beat egg yolks and add sweetened condensed milk. Mix. Add grapefruit juice and food coloring. Mix. Pour into pie shell and bake at 350 degrees for approximately 23 minutes. Let cool one hour while the pie sets, then refrigerate until cold.

Eat that goodness!

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